Food on Fridays.

We are simplifying our menu over the Summer months as our customers (and staff!) disappear on their holidays.

However, we shall still be serving a great selection of meats, cheeses and seafood on Friday evenings and Saturday lunchtimes as follows:

6.30pm - 10.00pm FRIDAY  - MIDDAY - 3.00pm SATURDAY

(All served with Mini Miss Bread & Butter)

Charcuterie Plate (To Share): £16.00
A selection of Suffolk Salami, Suffolk Chorizo plus Prosciutto, served with Olives, Cornichons, Chutney & Dijon Mustard.

Cheese Plate (To Share): £16.00
A selection of Suffolk & Norfolk Cheeses, served with Millers Toasts, Chutney, Grapes & Local Honey.

Seafood Platter: (To Share): £18.00
Smoked Salmon, Crayfish Tails, Prawns, Cockles & Mussels, served with Homemade Dill Mayonnaise & Lemon Wedges.

No booking is required and walk-in's are welcome.