LUNCH - SATURDAY 21st MAY

Saturday 21st May 2022

Midday - 4.00pm - No Booking Necessary

Mini Miss Bread & butter (v)
Extra bread basket £5.00
Raw oyster & kimchee (each) (gf) £3.00
Hot oysters & merguez sausage (each) £4.00
Pickle plate (ve)(gf) £4.00
Anchoiade & spring vegetable crudites £7.00
Air-dried lap cheong sausage (each)(gf) £8.00
Shaved swede, blood orange & hard goats' cheese (v) £8.00
Steamed beetroot pudding, goats cheese custard (v) £10.00
Cold-smoked trout, celeriac & chive remoulade (gf) £11.00
Truffled parsnips & blue cheese (gf)(v) £12.00
Crevettes & aioli (gf) £12.00
Ox cheek, handkerchief pasta, parmesan £13.00
Poached hake, curry sauce, pumpkin escabeche (gf) £14.00
Cromer crab, apple & fennel salad (gf) £14.00
Wells alpine cheese, membrillo & sourdough crispbreads (v) £11.00
Hay-smoked creme caramel (v) £6.00